I was never big into turkey burgers. Regular greasy cheeseburgers? Yes. But unfortunately those don’t really help with the whole “trying to get shredded” thing.
When I was shopping a few weeks ago I bought a package of turkey burgers because I wanted to try something new. I stumbled onto something great.
You can heat them one up on a skillet in 10 mins and they are kept in the freezer so they last a while! A healthier option to a regular beef burger and still tastes just as delicious.
A great option for a light lunch. I go no bun and add a tablespoon of salsa instead of ketchup. You can also add green onions or avocados for some healthy fat. And as always a burger pairs well with a pickle 🙂
Go grab some turkey burgers and enjoy!